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Rm 09, Department of P/A Biology, LAUTECH, Ogbomoso
Verification Status
Admin:  
Pending
HR:  
Pending
Dr(Mrs) Bamigboye Comfort Olukemi
Senior Lecturer
Female
Faculty: Faculty of Pure and Applied Sciences
Department: Department of Pure and Applied Biology
Directorate/Unit:

Brief about me

My research interest is centered on Applied Microbiology, with a focus on the production of value added biomaterials from bacterial and fungi towards the total well being of man and the health of his environment.

Academic Qualifications
B.Tech Pure and Applied Biology (Microbiology Option) 2008
M.Tech Microbiology 2013
PhD Microbiology 2018

Professional Qualifications

Academic Networking
Skills

Interests
Production of useful metabolites from bacteria and fungi
Monitoring of environmental health such as drinking water
Use of microbial biomass or products for improved nutrition and health

Languages
English
Yoruba

List of Publications
  • Adebayo, E.A., Oloke, J.K., Ayandele, A.A. and Adegunlola C.O. (2012). Phytochemical, antioxidant and antimicrobial assay of mushroom metabolite from Pleurotuspulmonarius –Lau 09 (JF736658). Journal of Microbiology and Biotechnology Research. 2(2): 366-374.
  • Adegunlola, G.A., Oloke, J.K., Majolagbe, O.N., Adebayo, E.A., Adegunlola, C.O., Adewoyin, A.G. and Adegunlola, F.O. (2012). Microbial desulphurization of crude oil using Aspergillus flavus. European Journal of Experimental Biology. 2(2): 400-403. 
  • Majolagbe, O.N., Oloke, J.K., Adebayo, E.A., Adewoyin, A.G., Ayandele A.  and Bamigboye, C.O. (2013). Study on the Antibacterial Activity of Exopolysaccharides of Lentinus subnudus Using Swiss Albino Rats as Animal Model. American-Eurasian Journal of Scientific Research. 8 (1): 47-52. 
  • Bamigboye C.O., Oloke J.K., Adebayo E.A., Majolagbe O.N., Ayandiran,T.A., Adegunlola E.O. (2013). Mycomeat production through the solid state fermentation of soymilk waste by Lentinus subnudus. Journal of Natural Sciences Research, 3(11): 2225-0921.
  • Ayandiran T.A., Ogundiran M.A., Bamigboye C.O., Adebayo E.A. and Siyanbola O.A. (2014). Antibiotic resistant pattern of isolated bacteria from Obere River in Orile-igbon, Oyo state, Nigeria. African Journal of Microbiology Research. 8(12): 1318-1321. 
  • Bamigboye C.O., Oloke J.K., and Dames J.F. (2016). Biological Activity of Extracellular and Intracellular Polysaccharides from Pleurotus tuber-regium Hybrid and Mutant Strains. Journal of Food and Nutrition Research, 4(7): 422-428.
  • Bamigboye C.O. and Oloke J.K. (2016). Ameliorative effect of Lentinus squarrosulusmycomeat against Pseudomonas aeruginosa infection using albino rat as animal model. African Journal of Biotechnology, 15(26): 1383-1390. 
  • Bamigboye, C.O. and Amina, T.M. (2018). Physicochemical and microbiological assessments of newly dug borehole water sources in Rafi Local Government, Minna, Niger State. Annual Research and Review in Biology, 29(4): 1-9. 
  • Bamigboye C.O., Oloke J.K., Burton M., Dames J.F. and Lateef, A. (2019). Optimization of the process for producing biomass and exopolysaccharide from the King Tuber Oyster Mushroom, Pleurotus tuber-regium (Agaricomycetes) for Biotechnological Applications. International Journal of Medicinal Mushrooms, 21(4): 311-322. 
  • Bamigboye C.O., Oloke J.K. and Dames J.F. (2019). Development of high yielding strain of Pleurotus tuber-regium: fructification, nutritional and phylogenetic studies. Journal of Food Science and Technology-Mysore, 56(8): 3597-3608.
  • Bamigboye, C.O., Oloke, J.K., Olaogun, B., Alabi Z., Ogunbiyi D., Ogundare A., Akinloye D. (2019). Purification and characterization of laccase from P. tuber-regium and its application in dye decolourization. BioTechnologia, 100(3): 323-333. 
  • Bamigboye, C.O., Amao, A.J., Ayodele, T.A., Adebayo, A.S., Ogunleke, J.D., Abass, T. B., Oyedare, T.A., Adetutu, T. J., Adeeyo, A. O., Oyedemi, A. A. (2020). An appraisal of the drinking water quality of groundwater sources in Ogbomoso, Oyo State, Nigeria. Groundwater for Sustainable Development, 11, 100453.                                           
  • Bamigboye, C.O., Omomowo, I.O., Alao, M.B., Elegbede, J.A., Adebayo, E.A. (2021). Free radical scavenging ability, mechanisms of action and health implications of oyster mushrooms (Pleurotus species). Journal of Microbiology, Biotechnology and Food Sciences, 10(4): 636-647.
  • Bamigboye, C.O., Fatoki, I.O., Yakubu, O.F., Biodun, R. (2021). Antimicrobial activity and Phytochemical analysis of some selected plants against clinical pathogens. Tropical Journal of Natural Product Research, 5(4): 732-738. 
  • Adeeyo, A.O., Odiyo, J.O., Alabi, M.A., Bamigboye, C.O., &Makungo, R. (2021). Green Synthesis of Mycometabolites: A Review on Aqueous Extraction and Bioactivities. International Journal of Medicinal Mushrooms, 23(12): 15-28.
  • Bamigboye, C.O., Amao, J.A., Fadiora, I.A., Adegboye, J.D., Akinola, O.E., Alarape, A.A., Oyeleke, O.R., and Adebayo, E.A. (2020). Antioxidant and antimicrobial activities of nanosilver-mycomeat composite produced through solid state fermentation of tigernut waste and cassava pulp by Pleurotuspulmonarius. IOP Conference series: Materials Science and Engineering, 805.